No-Bake Apricot Slice

No_BakeApricot copy

No-Bake Apricot Slice
Prep Time
Total Time
Recipe type: Baking, Sweet Treats
Serves: 20 slices
  • 100g marshmallows
  • 200g dried apricots
  • 1 packet Milk Arrowroot biscuits
  • 1 tin Sweetened Condensed Milk
  • 2 Tbsp desiccated coconut
  • 150g cooking chocolate for topping
  1. Grease and line a lamington tray with baking paper (extending above the long sides)
  2. Place marshmallows and apricots into Tmx bowl and chop speed 7, 10 seconds (until they are in small chunks). Remove from bowl and set aside.
  3. Place biscuits into bowl and crush into crumbs, speed 7, 7 seconds.
  4. Add marshmallows and apricots back into the bowl with coconut and condensed milk. Set lid to Closed Lid position and combine at interval speed for 1 minute (or until mixed through).
  5. Press mixture into tray and smooth down. Set in the fridge until firm (You can also place into the freezer if you need to speed things up).
  6. Once firm drizzle with melted chocolate and place back into the fridge until chocolate has set before slicing into serves.
  1. Break chocolate into chunks and place into Tmx bowl.
  2. Chop for 5 seconds, speed 8
  3. Melt for 50 degrees, 5 minutes, speed 1.


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